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Dish Full of Memories

Dish Full of Memories

Dish Full of Memories
Dish Full of Memories

Main Dishes

 

  • Dish with a portion of Pastel Tutup, Indonesian Shepherds pie plated on it.

    Pastel Tutup Recipe: Indo-Dutch Shepherd’s Pie

  • Pieces of fish fillets, Indonesian ikan sambal kecap, on a black plate.

    Ikan Sambal Kecap – Fish with Spicy Sweet Soy Sauce

  • Cooking pot with blue lid filled with Brussels sprouts, mash potatoes, crispy bacon bits stamppot.

    Dutch Mashed Potatoes with Brussels Sprouts – Spruitjes Stamppot

  • Serving plate with 7 skewers of grilled chicken satay.

    Simple Satay Ayam – Indonesian Grilled Chicken Skewers

  • Serving dish plated with homemade Indonesian Ayam Betawi fried chicken in sauce.

    Ayam Betawi – Indonesian Fried Sweet Soy Chicken

  • Plate of Hutspot stamppot of potato, carrots and onions mash with meatball and gravy.

    Hutspot Classic Dutch Carrot and Onion Potato Mash

  • Upgraded Indomie Mi Goreng fried noodles with vegetables, fried egg and shrimp crackers on a black plate.

    Upgrade your Indomie Mi Goreng Instant Noodles

  • Bowl of Indonesian Soto Ayam Chicken Noodle Soup.

    Soto Ayam Recipe Indonesian Chicken Soup

  • Photo from above of a plate with indonesian beef rendang stew with white rice, cucumber, and shrimp cracker krupuk.

    Beef Rendang: Indonesian Slow Cooked Beef Stew

  • Plated Indonesian Nasi goreng with fried sunny side up egg, slices of tomato and cucumber, and shrimp crackers.

    Traditional Indonesian Fried Rice (Nasi Goreng)

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  • Home
  • All Recipes
    • View All
    • Course
      • Appetizers
      • Breakfast
      • Main Dishes
      • Side Dishes
      • Soups
      • Salads
      • Desserts & Sweets
      • Condiments
      • Drinks
    • Main Ingredient
      • Rice & Noodles
      • Chicken
      • Eggs
      • Meat
      • Seafood
      • Vegetables
      • Fruit
    • Cuisine
      • American
      • Dutch
      • Indonesian
      • Mediterranean
  • Subscribe
  • About
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